It’s time for the fourth night of Hanukkah, and our fourth giveaway! The fourth night is usually when I make more latkes, probably spicy sweet potato, and am thinking that toasting marshmallows over the menorot might make for an excellent dessert options. Show More Summary
It’s the most wonderful time of the year!! But busy. So so soooo busy!This week's plan has classic comforts for family gatherings.These meals will WOW out-of-town guests, please the pants off omnivores, and make the whole family gather around the table in delight without complaining. Show More Summary
A hearty kale salad with a sunflower seed dressing. Sweet potatoes, eggs, and cherry tomatoes round things out.
Pork loin is a great alternative to chicken when you’re starting to get a little bored. Store leftover pork, sweet potatoes, and kale in one container, and the jus in another.
This meatless casserole has tons of comforting fall flavors.
The ultimate weeknight comfort food for anyone who wants to keep things a little bit healthy.
This tangy, creamy sweet potato salad is made with an avocado-yogurt dressing that’s rich in protein and healthy fat.
It wouldn’t be October without chili! This slow-cooker version is foolproof and makes plenty of servings that you can reheat for lunch all week.
Using Swiss chard leaves to wrap a sandwich means you can stuff it to the brim with carb-rich ingredients like sweet potatoes and chickpeas
Apple crisp. Easy Thanksgiving turkey. Brussels sprout salad with mustard vinaigrette. Maple-bourbon turkey. Your favorite recipes this past month included plenty of Thanksgiving favorites — turkey, stuffing, sweet potatoes, more turkey — as well as a few sweet treats (the ultimate wedding cookie)...
It’s official. My crockpot has taken up permanent residency on my countertop. I put it away only to bring it right back out again! Can you relate?? It’s officially cool weather food season! I love to cook using my slow cooker because...Show More Summary
If you love eating breakfast for dinner, this fall-inspired hash is for you.
One thing that I notice as autumn is in full swing in Japan is that the stores are stocked with sweet potato everything. Convenience stores run the gamut from sweet potato inspired chocolates to sweet potato chips, but I was at my local...Show More Summary
Kawagoe’s official traditional foods are eel and sweet potato and it is also famous for Kaiseki. However, if you have been to Kawagoe in recent years, you may have noticed that Green Tea flavoured produce is almost as common as Sweet Potato produce. Show More Summary
Sweet potatoes in a quesadilla? Instead of cheese? Not only is it possible, it's delicious.
Ingredient note: you can successfully prepare this delicious salad with all potato–sweet or white–all cauliflower–orange or white–or a combination such as I have done. I used sweet potato to keep the dish autumnal, cauliflower to lower the calories and carbs, and orange cauliflower to complement the color of the sweet potato flesh. Looking back at Read more
Sweet potato custard is a completely delicious dessert that just happens to also be completely Primal. Sweet potato, eggs, high-fat dairy (or coconut milk) and a drizzle of maple syrup are the main ingredients in this easy to make, easy to love dessert. Sweet potato custard is rich and creamy, with a mild flavor reminiscent of pumpkin pie. Show More Summary
YAMS. SWEET POTATO YAMS. Washington and the Giants are playing in the third Thanksgiving game. More importantly — Vernon Davis is playing. Right before the end of the first half, Davis gave us a delicious reminder that his favorite Thanksgiving dish besides turkey are yams. Show More Summary
Casseroles, mashed potatoes, cobblers, oh my!
After giving birth to their twin daughters, Dylan and Hayden, at just 23 weeks gestation, Kristin Moan and her husband Eric were desperate to help their micro-preemie babies find a source of comfort during their long road to recovery in the NICU. Show More Summary